Recipes


APPETIZERS:
Bacon Wrapped Shrimp With A Kick 
Bisquick Pizza  
Fried Green Tomatoes
Fruity Wontons
Homemade Tortillas (Flour) or Chips 
Jalapeno Poppers 
Sopaipilla Chips

BEVERAGES:
Alpine's (Hot Alcohol Beverage)
Homemade Brew
Hot Cocoa Mix From Scratch 
Pine Tree (Hot Alcohol Beverage) 

BBQ:
BBQ Ribs-Sweet/Spicy
Bacon Wrapped Shrimp With A Kick 
Baked Acorn Squash 

BREAD:
30 Min Rolls 
Banana Nut Bread
Basic Beer Bread
Basic Quick Bread
Bisquick Pizza Crust
Bisquick Quickie 
Cinnamon Roll Quick Bread 
Cornbread From Scratch
Corn Fritters
Drop Biscuits 
French Bread Buns
Garlic Toast Crisps
Monkey Bread From Frozen Rolls  
Muffin in a Mug
Ranchwife's Panbread

BREAKFAST:
Breakfast Oatmeal
Cream Cheese Muffins
Home Made Granola
Infused Porridge
Mary's Biscuits & Gravy


CASSEROLES:
Allie's Enchiladas 
Basic Enchilades
Corn Tortilla Casserole
Creamy Chicken Bacon Enchilada's 
Green Bean Casserole 
Irish Shepherd's Pie 
Loaded Chicken Enchiladas With Corn Tortillas 
Mary's Lasagna 
Mexican Cornbread Casserole
Mock Lasagna
Oven Baked Lasagna 
Poor Man's Pie 
Popeye Lasagna
Pork & Beans Casserole 
Sauerkraut Pie
Tacosagna.
Tilapia, Shrimp & Broccoli Rice
White Trash Lasagna

COOKIES/BARS:
Christmas Bark
Cranberry Cheese Oatmeal Bars
Fruit Pie Cookies 
No Bake Chocolate Oat Cookies
Oatmeal Raisin Bars
Whipped Peanut Butter Num Nums
 

DESSERTS:
Berry Cobbler 
Best In The West Berry Cobbler
Coconut Cream Pie
Easy Crustless Cheesecake 
Easy Cheesecake With Blueberry Sauce
Fruit Pie/Cobbler? 
Fruit Pie Cookies 
Fruit Pie-Mini


EGGS:
Easy Deviled Eggs 


FISH:
Baked Catfish
Baked Fresh Fish
Marys' Gumbo 
Popcorn Garlic Shrimp
Seafood Smorgasbord

MEAT:
Baked Ham, Peachy
Burger Stew 
Cajun Stir Fry
Cheesy Pepper Onion Venison 
Cranberry Pork Chops
Crustless Pizza
Hamburger Helper
Meatloaf Burgers
Meat Stroganoff
Pork Chops in Mushroom Onion Soup
Pork Chop Supper in One
Pork Roast Stew
Sausage Links
Sausage Stir Fry 
Slow Cooked Short Ribs in Wine 
Slow Cooked Wild Meat
Spicy Meatloaf 
Spicy Chicken, Beef or Pork-Chinese Style 
The Best Pork Chops 
Traditional Beef Roast 
Venison Roast 

PASTA:
Hamburger Helper

PIZZA:
Bisquick Pizza 
Crustless Pizza
Easy Peasy Pizza 
Mediterranean Pizza

POULTRY:
Allie's Enchiladas 
Chicken Croquettes 
Chicken Egg Roll
Creamy Cheese Chicken 
Creamy Chicken Bacon Enchilada's
Curry Chicken & Broccoli
Easy Baked Chicken Legs
Loaded Chicken Enchiladas With Corn Tortillas 
Red Wine Creamy Chicken
Roasted Chicken 
Turkey on the Grill

SALADS:
Broccoli Salad 
Classic Coleslaw 
Lentil Salad
Mary's 7 Layer Salad
Quinoa Salad
Shrimp Orzo Salad
Sloppy Taco Salad
Whipped Jello Salad 


SAUCES/GRAVY:
Enchilada Red Sauce
Velveeta Dip 
Wine Gravy

SIDE DISHES:
Bert's Colored Stuff
Curry Rice
Lentil Salad
Light Scalloped Potatoes
Mary's Brown Rice Medley
Red Beans& Rice
Sweet Potato Wedges 


SOUPS:
15 Bean Soup With Sausage & Onion
Burger Stew 
Cast Iron Beans
Creamy Potato Soup 
Got The Flu- Chicken Stew
Ham, Kale and Potato Soup 
Lazy, Lazy Chili
Leftover Turkey Soup
Low Carb Taco Soup
Marys' Gumbo 
Meatball Stew
Refrigerator Clean Out (Vegetable Soup)
Split Pea Soup 
Tasty Clam Chowder 
Venison Stew 
White Chili 


VEGETABLES:
Baked Acorn Squash
Broccoli Salad
Corn Fritters
Fresh Garden Stir Fry
Fried Cabbage 
Fried Green Beans 
Fried Green Beans-2
Fried Green Tomatoes
Grilled Asparagus
Mary's Cabbage Rolls
Parmesan Squash 
Redneck Squash Risotto
Roasted Chili Peppers
Stuffed Green Peppers
                                               


PANTRY MUST HAVES:                              
Baking Mix    
BBQ Ribs-Sweet/Spicy
Hot Cocoa Mix From Scratch 
Taco Seasoning, Dry

EXTRAS:
Batter for Fried Food 
Homemade Tortillas (Flour) or Chips 
Mary's Hillbilly Coating
Sopaipilla Chips
Turkey Cake

CANNING:
Salsa




Comments

Post a Comment

Popular posts from this blog

Chicken Cornbread Casserole

Image
  Almost didn't have a photo for ya!! Today's Cornbread casserole is really easy!!  9x13 pan.....or a long deep casserole dish!! For Chicken: Cut up in bite size pieces 2-3 lbs of boneless, skinless, chic breast then season, cook until done thru.....lay in bottom of your casserole dish.... Now add 1qt of tomato sauce, 1 pint of corn, two chopped up jalapeno peppers or use pepper flakes about a tsp (all optional), Now comes the cornbread.... You can just use 2 boxes of cornbread mix...use as directed Otherwise..Mix 2cups of corn flour, 2eggs...mix together then i added water until desired batter look....then i added about cup of shredded cheese and mix!! Pour the batter on the top of this casserole evenly...if it is thick you can thin it by adding water or just dollup it on top of casserole..... Bake at 350 until the cornbread is done!! Hubby says he thinks it is better today....stuffed himself!!
Read more

Stuffed Green Peppers

Image
As some of you know, i am a lazy cook! This dish takes very little time to prepare but a bit of time to bake. I, personally , am not a fan of green peppers however, my husband is. I love the flavor not the texture. He eats my shell! Recipe: 6 green peppers, cored from stem top...clean carefully! 1 lb ground burger, uncooked 1 can of corn (vegie of your choice) 1 onion, chopped or diced 32 oz tomato sauce 1 cup of rice, brown/white/quick Dump the ground in a bowl, add rice, corn, onion Smoosh it together until combined really good! Spoon the mix into the tops of the peppers...use your fingers to get them stuffed. Spray your dish with an oil....Put peppers in a deep dish for baking.... Pour the tomato sauce over the top of everything....the liquid should hit almost the top of the green peppers. (Add water to make it full) Bake at 350* for about an hour. To know it is done...the rice will have expanded, the sauce will be much less and the green peppers are soft and
Read more

Bacon Wrapped Chile Shrimp Poppers

Image
When living out here like we do a Ranch Wife has to get creative in the kitchen. Lately, Wonder Woman has been arriving every afternoon to cook. Yesterday, Sunday she came up with an oldie but goodie. Bacon wrapped Shrimp with a kick! Start with a large shelled shrimp, a strip of mild chile pepper (heat of your choice really)(the kind you make chile rellenos with, can find them in a can I believe ), a slice of bacon.....in order wrap around each other and stick a toothpick thru to hold. Throw on BBQ until you see the shrimp is done.....yummy!Enjoy! Ps these can be done in the oven as well 400* until shrimp is done.... Can add cream cheese between shrimp and chile pepper.....Enjoy!
Read more