Peachy Baked Ham

One morning I decided to throw a big ham in the oven. I didn't have any pineapple that most people traditionally put on their ham. So I threw some peaches on the ham. Now mind you, this was a last minute decision so the ham was very FROZEN!
 I turned the oven on 350* threw the dressed ham in about noon and didn't take it out until about 4:30pm. Drenching it about every hour......turned out really yummy!

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