Burger Stew

BURGER STEW

Some may call this soup, it isn't thick by no means but it is filling! There is a lot of goodies....
In a large pot fry up some burger with onions, green peppers, a couple TBLs of garlic. Cook until burger is done...now add either canned potatoes or fresh chopped potatoes, green beans or corn, and canned tomatoes.I added a tomato juice for my liquid but you can just add water instead. Depending on family size start with 1lb of burger for 2-3 up to 3lbs for 10+ people. This is a great dish to experiment with.....add different vegies to the potatoes and meat. Be sure to test taste for salt and seasonings.....This is a really tasty soup and fills a person up! Makes a great leftover too! Add rolls for your side dish.....
Location: Marquand, MO 63655, USA

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