Red Wine Creamy Chicken


3-4 Boneless Chicken
1/2 Cup Red Wine
1 Cup Mayo
3 Tbls. Mrs. Dash
1/2 Cup Parmesan Cheese
1 lb. Asparagus, Fresh
1 Onion, sliced

Brown chicken breasts in a skillet. Add onions then season, cheese, asparagus then add mayo/ wine mix.
Bake in 325* oven until meat is 180* about 30 mins



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